Stamping on Cookies

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Stamping on Cookies

Make up a batch of your favourite cookie (we call them biscuits down here in Australia!) and then just before placing them in the oven you use a nice deeply etched stamp to create an impression on the top of each one. It's a good idea to dip your stamp into flour or icing sugar before each impression so that the stamp doesn't stick to the cookie batter.

   

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